We hire the best hands in the world to pick the best apples nature has to offer. You’ll find that we only use single-origin American apples to make our ciders.
We run each hand-picked apple through a cider press to get every drop of fresh apple juice. We then add our custom botanicals to this small-batch blend of apples.
The juice is slowly fermented with our own special strain of champagne yeast for that special Thirsty Fox taste.
After all that hard work, we let things rest. That’s when Nature takes over, and your cider is ready in three weeks.
At last, we get to bottle our beloved cider in their signature stubby bottles and send it out to the world for you to enjoy.
a stubby -
a little bottle that does a lot.
Short, stout, dark; the stubby is more than just a good-looking fellow. It chills faster thanks to its short neck and fits effortlessly in the hand of every cider lover.